Beschreibung
A complete list of traditional foods for Thanksgiving dinner.
Zutaten
- Turkey – 1 (12-14 lbs)
- Stuffing – 1 box
- Mashed Potatoes – 5 lbs
- Gravy – 2 cups
- Cranberry Sauce – 1 can
- Green Bean Casserole – 2 cups
- Pumpkin Pie – 1
- Rolls – 1 dozen
- Butter – 1 stick
Anweisungen
- Preheat the oven to 325°F.
- Prepare the turkey by seasoning it.
- Stuff the turkey with the stuffing mix.
- Place the turkey in the oven and roast for 3-4 hours.
- Boil potatoes until tender, then mash them.
- Prepare gravy using turkey drippings.
- Cook green bean casserole according to package instructions.
- Heat cranberry sauce.
- Bake the pumpkin pie as directed.
- Serve rolls warm with butter.
Notes
- Allow turkey to rest before carving.
- Make mashed potatoes creamy with milk.
- Use fresh herbs for stuffing for added flavor.
- Prep Time: 30 minutes
- Kochen Zeit: 4 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 800
- Zucker: 15g
- Natrium: 1200mg
- Fett: 35g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 90g
- Faser: 10g
- Protein: 45g
- Cholesterin: 120mg
Keywords: thanksgiving food list