Beschreibung
A simple and flavorful dish of green beans, perfect for Thanksgiving.
Zutaten
Skala
- 1 pound fresh green beans
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon lemon juice
Anweisungen
- Wash and trim the green beans.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add green beans, salt, and pepper.
- Sauté for 5-7 minutes until beans are tender-crisp.
- Remove from heat and stir in lemon juice.
- Serve warm.
Notes
- For extra flavor, add slivered almonds.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Side Dish
- Methode: Sauté
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 80
- Zucker: 2g
- Natrium: 200mg
- Fett: 5g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 4g
- Protein: 2g
- Cholesterin: 0mg
Keywords: thanksgiving green beans