Beschreibung
A unique take on traditional Thanksgiving dishes, this menu offers fresh flavors and creative presentations.
Zutaten
Skala
- 2 lbs turkey breast
- 1 cup cranberry sauce
- 2 cups quinoa
- 1 cup roasted vegetables (carrots, zucchini, bell peppers)
- 1/2 cup feta cheese
- 1/4 cup fresh herbs (parsley, thyme)
- 1 cup pumpkin puree
- 1 tsp cinnamon
- 1/2 cup walnuts, chopped
Anweisungen
- Preheat the oven to 375°F.
- Season the turkey breast with herbs and bake for 1.5 hours.
- Cook quinoa according to package instructions.
- Roast vegetables in the oven for 30 minutes.
- Mix quinoa, roasted vegetables, and feta in a bowl.
- Prepare pumpkin puree with cinnamon and mix well.
- Serve turkey with cranberry sauce and quinoa salad.
Notes
- Feel free to substitute turkey with chicken or tofu.
- Use seasonal vegetables for roasting.
- Adjust spices according to your taste.
- Prep Time: 30 minutes
- Kochen Zeit: 1 hour 30 minutes
- Kategorie: Main Course
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 450
- Zucker: 8g
- Natrium: 300mg
- Fett: 20g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 50g
- Faser: 8g
- Protein: 30g
- Cholesterin: 70mg
Keywords: thanksgiving menu ideas nontraditional