Beschreibung
Classic dishes that are essential for a Thanksgiving feast.
Zutaten
- Turkey – 1 (12-14 pounds)
- Stuffing – 1 package
- Cranberry sauce – 1 can
- Mashed potatoes – 5 pounds
- Gravy – 2 cups
- Green bean casserole – 1 dish
- Pumpkin pie – 1
- Whipped cream – 1 can
Anweisungen
- Preheat the oven to 350°F (175°C).
- Prepare the turkey by seasoning it and placing it in a roasting pan.
- Cook the turkey according to the package instructions.
- Prepare the stuffing according to the package directions.
- Boil and mash the potatoes, adding butter and milk.
- Make the gravy from the turkey drippings.
- Prepare the green bean casserole and bake as instructed.
- Serve the pumpkin pie with whipped cream.
Notes
- Allow the turkey to rest before carving.
- Make stuffing ahead of time for convenience.
- Use fresh herbs for added flavor.
- Prep Time: 30 minutes
- Kochen Zeit: 4 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 1200
- Zucker: 20g
- Natrium: 800mg
- Fett: 70g
- Gesättigte Fettsäuren: 25g
- Ungesättigte Fette: 30g
- Trans Fat: 0g
- Kohlenhydrate: 120g
- Faser: 15g
- Protein: 60g
- Cholesterin: 200mg
Keywords: thanksgiving must haves food