Beschreibung
Delicious food ideas for your Thanksgiving plates.
Zutaten
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 2 cups
- Mashed Potatoes – 4 cups
- Green Beans – 1 lb
- Cranberry Sauce – 1 can
- Gravy – 2 cups
- Pumpkin Pie – 1 whole
Anweisungen
- Preheat the oven to 325°F.
- Prepare the turkey and stuff it with stuffing.
- Roast the turkey for about 3-4 hours.
- Boil potatoes until tender, then mash with butter and milk.
- Steam green beans until bright green.
- Heat cranberry sauce in a saucepan.
- Prepare gravy from turkey drippings.
- Serve pumpkin pie for dessert.
Notes
- Let the turkey rest for 30 minutes before carving.
- Use fresh herbs for stuffing for added flavor.
- Make mashed potatoes ahead of time and reheat before serving.
- Consider adding rolls to the menu.
- Prep Time: 30 minutes
- Kochen Zeit: 4 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 1200
- Zucker: 15g
- Natrium: 800mg
- Fett: 60g
- Gesättigte Fettsäuren: 15g
- Ungesättigte Fette: 30g
- Trans Fat: 0g
- Kohlenhydrate: 150g
- Faser: 10g
- Protein: 70g
- Cholesterin: 200mg
Keywords: Thanksgiving plates food, Thanksgiving recipes, holiday meals