Beschreibung
A collection of delicious recipes for your Thanksgiving feast.
Zutaten
- Turkey – 1 (10-12 pounds)
- Butter – 1 cup
- Salt – 2 tablespoons
- Pepper – 1 tablespoon
- Garlic – 4 cloves, minced
- Onion – 1, chopped
- Carrots – 2, chopped
- Celery – 2 stalks, chopped
- Chicken broth – 4 cups
- Stuffing mix – 1 package
- Green beans – 1 pound
- Cranberry sauce – 1 can
- Pumpkin pie – 1
Anweisungen
- Preheat your oven to 350°F (175°C).
- Prepare the turkey by rubbing it with butter, salt, and pepper.
- Stuff the turkey with the stuffing mix.
- Place the turkey in a roasting pan.
- Roast the turkey for about 3 hours or until the internal temperature reaches 165°F (75°C).
- In a separate pot, cook the green beans until tender.
- Heat the cranberry sauce in a saucepan.
- Serve the turkey with stuffing, green beans, and cranberry sauce.
- Finish the meal with a slice of pumpkin pie.
Notes
- Let the turkey rest for 20 minutes before carving.
- Adjust seasoning to taste.
- Use leftover turkey for sandwiches.
- Prep Time: 30 minutes
- Kochen Zeit: 3 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 5g
- Natrium: 800mg
- Fett: 20g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 4g
- Protein: 25g
- Cholesterin: 80mg
Keywords: thanksgiving recipes