Beschreibung
Thanksgiving stuffed mushrooms are savory appetizers filled with a delicious mixture of herbs, cheese, and breadcrumbs.
Zutaten
Skala
- 1 pound large mushrooms
- 1 cup breadcrumbs
- 1/2 cup cream cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh parsley, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
Anweisungen
- Preheat the oven to 375°F (190°C).
- Clean the mushrooms and remove the stems.
- In a bowl, mix breadcrumbs, cream cheese, Parmesan, parsley, garlic, thyme, salt, and pepper.
- Stuff each mushroom cap with the mixture.
- Place stuffed mushrooms on a baking sheet.
- Drizzle olive oil over the mushrooms.
- Bake for 20 minutes or until golden brown.
Notes
- Choose mushrooms that are firm and fresh.
- Experiment with different herbs for flavor.
- Serve warm for best taste.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Appetizer
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 4 mushrooms
- Kalorien: 150
- Zucker: 1g
- Natrium: 200mg
- Fett: 10g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 5g
- Cholesterin: 20mg
Keywords: Thanksgiving stuffed mushrooms, stuffed mushrooms, holiday appetizers