Beschreibung
A guide to setting up a Thanksgiving table with food arrangements.
Zutaten
- Turkey – 1 (12-14 lbs)
- Stuffing – 2 cups
- Mashed Potatoes – 4 cups
- Green Bean Casserole – 1 dish
- Cranberry Sauce – 1 can
- Pumpkin Pie – 1
- Rolls – 1 dozen
- Gravy – 2 cups
Anweisungen
- Prepare the turkey by seasoning it and placing it in the oven.
- Cook the stuffing according to package instructions.
- Boil and mash the potatoes, adding butter and milk.
- Prepare the green bean casserole and bake it.
- Open the cranberry sauce and place it in a serving dish.
- Bake the pumpkin pie and allow it to cool.
- Warm the rolls before serving.
- Make gravy from turkey drippings.
- Set the table with plates, utensils, and napkins.
- Arrange the dishes on the table for serving.
Notes
- Let the turkey rest before carving.
- Prepare some dishes a day in advance.
- Consider dietary restrictions of guests.
- Prep Time: 2 hours
- Kochen Zeit: 3 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1 plate
- Kalorien: 1500
- Zucker: 30g
- Natrium: 1200mg
- Fett: 70g
- Gesättigte Fettsäuren: 20g
- Ungesättigte Fette: 30g
- Trans Fat: 0g
- Kohlenhydrate: 180g
- Faser: 10g
- Protein: 60g
- Cholesterin: 200mg
Keywords: thanksgiving table food setup