Beschreibung
A delicious turkey burger recipe perfect for Thanksgiving.
Zutaten
Skala
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 hamburger buns
- Leafy lettuce and tomato slices for serving
Anweisungen
- In a bowl, combine ground turkey, breadcrumbs, Parmesan, egg, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into four patties.
- Preheat a grill or skillet over medium heat.
- Cook the patties for 5-7 minutes on each side or until they reach an internal temperature of 165°F.
- Toast the hamburger buns on the grill for 1-2 minutes.
- Assemble the burgers with lettuce and tomato on the buns.
Notes
- You can add your favorite toppings.
- These burgers freeze well before cooking.
- Use lean turkey for a healthier option.
- Prep Time: 15 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Main Dish
- Methode: Grilling or Skillet Cooking
- Küche: American
Ernährung
- Portionsgröße: 1 burger
- Kalorien: 350
- Zucker: 2g
- Natrium: 500mg
- Fett: 15g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 25g
- Cholesterin: 75mg
Keywords: thanksgiving turkey burger