Beschreibung
A variety of colorful and fresh vegetables to create a festive veggie tray for Thanksgiving.
Zutaten
Skala
- 1 cup cherry tomatoes
- 1 cup baby carrots
- 1 cup cucumber, sliced
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 1 cup cauliflower florets
- 1 cup celery sticks
- 1 cup radishes, halved
- 1 cup hummus or ranch dip
Anweisungen
- Wash all vegetables thoroughly.
- Cut vegetables into bite-sized pieces.
- Arrange vegetables on a large serving platter.
- Place hummus or ranch dip in the center of the tray.
- Serve immediately or refrigerate until ready to serve.
Notes
- Feel free to add or substitute any favorite vegetables.
- Consider using seasonal vegetables for a festive touch.
- Provide toothpicks for easy serving.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Appetizer
- Methode: No-cook
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 60
- Zucker: 5g
- Natrium: 50mg
- Fett: 2g
- Gesättigte Fettsäuren: 0g
- Ungesättigte Fette: 1g
- Trans Fat: 0g
- Kohlenhydrate: 12g
- Faser: 4g
- Protein: 2g
- Cholesterin: 0mg
Keywords: thanksgiving veggie tray ideas