Beschreibung
A hearty and flavorful homemade chili that warms you up.
Zutaten
Skala
- 1 lb ground beef
- 1 can kidney beans (15 oz)
- 1 can black beans (15 oz)
- 1 can diced tomatoes (28 oz)
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tbsp chili powder
- 1 tsp cumin
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup beef broth
- 1 tbsp olive oil
Anweisungen
- Heat olive oil in a pot over medium heat.
- Add chopped onion and minced garlic, sauté until soft.
- Add ground beef, cook until browned.
- Stir in chili powder, cumin, salt, and pepper.
- Add kidney beans, black beans, diced tomatoes, and beef broth.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Serve hot and enjoy.
Notes
- Adjust spices according to your taste.
- Top with cheese or sour cream if desired.
- This chili can be stored in the refrigerator for up to a week.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Main Course
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 bowl
- Kalorien: 350
- Zucker: 5g
- Natrium: 800mg
- Fett: 20g
- Gesättigte Fettsäuren: 8g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 10g
- Protein: 25g
- Cholesterin: 70mg
Keywords: homemade chili, best chili recipe, chili