Beschreibung
A collection of traditional Thanksgiving recipes that celebrate the holiday with classic dishes.
Zutaten
- Turkey – 12 lbs
- Butter – 1 cup
- Salt – 2 tablespoons
- Pepper – 1 tablespoon
- Garlic powder – 1 tablespoon
- Onion powder – 1 tablespoon
- Thyme – 2 teaspoons
- Rosemary – 2 teaspoons
- Stuffing – 1 box
- Green beans – 2 lbs
- Cranberry sauce – 1 can
- Pumpkin pie – 1
Anweisungen
- Preheat your oven to 325°F.
- Prepare the turkey by rubbing it with butter, salt, pepper, garlic powder, onion powder, thyme, and rosemary.
- Stuff the turkey with the stuffing mix.
- Place the turkey in a roasting pan and cover with foil.
- Roast in the oven for about 3 hours.
- Remove the foil for the last 30 minutes to brown the skin.
- Cook green beans in boiling water for 5 minutes.
- Prepare the cranberry sauce as directed on the can.
- Serve the turkey with green beans and cranberry sauce.
- Enjoy pumpkin pie for dessert.
Notes
- Let the turkey rest for 20 minutes before carving.
- Use a meat thermometer to check for doneness (165°F).
- Adjust seasoning to taste.
- Prep Time: 30 minutes
- Kochen Zeit: 3 hours
- Kategorie: Main Course
- Methode: Roasting
- Küche: American
Ernährung
- Portionsgröße: 1/8 of turkey
- Kalorien: 350
- Zucker: 5g
- Natrium: 800mg
- Fett: 20g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 2g
- Protein: 30g
- Cholesterin: 100mg
Keywords: traditional thanksgiving recipes