Beschreibung
A unique twist on traditional brownies using turkey for a savory flavor.
Zutaten
Skala
- 1 cup cooked turkey, shredded
- 1 cup brown sugar
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the melted butter and brown sugar.
- Add in the eggs and vanilla extract, mixing well.
- In another bowl, combine flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the shredded turkey and chocolate chips.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before slicing.
Notes
- Use leftover turkey for best results.
- Store in an airtight container for up to a week.
- Serve warm with ice cream for a treat.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 brownie
- Kalorien: 180
- Zucker: 15g
- Natrium: 120mg
- Fett: 8g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 22g
- Faser: 1g
- Protein: 4g
- Cholesterin: 40mg
Keywords: turkey brownies thanksgiving