Beschreibung
A simple and hearty vegetarian crockpot recipe for a delicious meal.
Zutaten
Skala
- 2 cups chopped vegetables (carrots, bell peppers, zucchini)
- 1 cup vegetable broth
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
Anweisungen
- Chop all vegetables and add them to the crockpot.
- Pour in the vegetable broth and add the black beans and diced tomatoes.
- Sprinkle cumin, chili powder, salt, and pepper.
- Stir well to combine all ingredients.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot and enjoy.
Notes
- Feel free to add your favorite vegetables.
- This dish can be served with rice or bread.
- Adjust spices according to your taste.
- Prep Time: 15 minutes
- Kochen Zeit: 6 hours
- Kategorie: Main Dish
- Methode: Crockpot
- Küche: American
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 200
- Zucker: 5g
- Natrium: 300mg
- Fett: 1g
- Gesättigte Fettsäuren: 0g
- Ungesättigte Fette: 0g
- Trans Fat: 0g
- Kohlenhydrate: 40g
- Faser: 10g
- Protein: 10g
- Cholesterin: 0mg
Keywords: vegetarian crockpot recipes