Beschreibung
A simple recipe for soft and buttery whipped shortbread cookies.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the softened butter and powdered sugar.
- Add vanilla extract and salt, mix well.
- Gradually add flour, mixing until combined.
- Using a piping bag, pipe the dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Allow to cool on a wire rack.
Notes
- For added flavor, you can mix in chocolate chips or nuts.
- Store cookies in an airtight container.
- Prep Time: 15 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 120
- Zucker: 5g
- Natrium: 50mg
- Fett: 8g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 0g
- Protein: 1g
- Cholesterin: 20mg
Keywords: whipped shortbread cookies