Beschreibung
Deliciously light and buttery cookies that melt in your mouth.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, beat the softened butter and powdered sugar until creamy.
- Add vanilla extract and mix well.
- Gradually add flour and salt, mixing until just combined.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- Store cookies in an airtight container.
- These cookies can be decorated with sprinkles or chocolate.
- Adjust the baking time for larger or smaller cookies.
- Prep Time: 15 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 100
- Zucker: 4g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 0g
- Protein: 1g
- Cholesterin: 20mg
Keywords: whipped shortbread, cookies, dessert