Beschreibung
Deliciously tender and sweet Alaskan king crab legs.
Zutaten
Skala
- 2 lbs Alaskan king crab legs
- 1/2 cup butter
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt, to taste
Anweisungen
- Preheat your oven to 375°F (190°C).
- Place the crab legs in a baking dish.
- Melt the butter in a saucepan over medium heat.
- Add the minced garlic to the melted butter and sauté for 1-2 minutes.
- Pour the garlic butter over the crab legs.
- Sprinkle with lemon juice and salt.
- Cover the dish with foil and bake for 25 minutes.
- Remove from the oven and serve hot.
Notes
- Serve with lemon wedges.
- Pair with a side of drawn butter.
- Best enjoyed fresh.
- Prep Time: 10 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1/4 of recipe
- Kalorien: 350
- Zucker: 0g
- Natrium: 720mg
- Fett: 28g
- Gesättigte Fettsäuren: 16g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 24g
- Cholesterin: 80mg
Keywords: Alaskan king crab legs, seafood, crab recipe