Beschreibung
Baked lobster tails with garlic butter are a delicious seafood dish that is easy to prepare.
Zutaten
Skala
- 2 lobster tails
- 4 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Anweisungen
- Preheat the oven to 375°F (190°C).
- Prepare the lobster tails by cutting the top shell lengthwise.
- Gently pull the meat out of the shell and place it on top.
- Melt the butter in a small saucepan over low heat.
- Add garlic, lemon juice, paprika, salt, and pepper to the melted butter.
- Brush the garlic butter mixture over the lobster meat.
- Place the lobster tails on a baking sheet.
- Bake for 12-15 minutes until the lobster is opaque and cooked through.
- Garnish with fresh parsley before serving.
Notes
- Adjust cooking time based on the size of the lobster tails.
- Use additional garlic butter for serving if desired.
- Serve with a side of vegetables or a salad.
- Prep Time: 10 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 lobster tail
- Kalorien: 320
- Zucker: 1g
- Natrium: 450mg
- Fett: 20g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 2g
- Faser: 0g
- Protein: 30g
- Cholesterin: 120mg
Keywords: baked lobster tails, seafood recipe, easy lobster dish