Beschreibung
Baking crab legs in the oven is a simple and delicious way to enjoy this seafood treat.
Zutaten
Skala
- 2 pounds of crab legs
- 4 tablespoons of melted butter
- 1 tablespoon of garlic powder
- 1 tablespoon of lemon juice
- Salt to taste
- Pepper to taste
Anweisungen
- Preheat your oven to 375°F (190°C).
- Place the crab legs on a baking sheet.
- In a bowl, mix melted butter, garlic powder, lemon juice, salt, and pepper.
- Brush the mixture over the crab legs.
- Cover the baking sheet with aluminum foil.
- Bake in the oven for 15-20 minutes.
- Remove the foil and bake for an additional 5 minutes for a crispy finish.
- Serve hot with additional melted butter for dipping.
Notes
- Make sure to thaw frozen crab legs before baking.
- You can adjust the seasoning according to your taste.
- Serve with lemon wedges for extra flavor.
- Prep Time: 10 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 pound
- Kalorien: 400
- Zucker: 0g
- Natrium: 800mg
- Fett: 22g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 40g
- Cholesterin: 100mg
Keywords: baking crab legs oven, crab legs recipe, oven crab legs