Beschreibung
A simple method to prepare boiled lobster.
Zutaten
Skala
- 2 live lobsters (1.5 pounds each)
- Salt (1/4 cup)
- Water (enough to fill a large pot)
- Butter (for serving)
- Lemon wedges (for serving)
Anweisungen
- Fill a large pot with water and add salt.
- Bring the water to a boil over high heat.
- Carefully add the lobsters to the pot.
- Boil the lobsters for 8-10 minutes.
- Remove the lobsters and place them in an ice bath to stop cooking.
- Serve with melted butter and lemon wedges.
Notes
- Ensure lobsters are alive before cooking.
- Adjust boiling time based on lobster size.
- Serve immediately for best taste.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Boiling
- Küche: American
Ernährung
- Portionsgröße: 1 lobster
- Kalorien: 250
- Zucker: 0g
- Natrium: 900mg
- Fett: 5g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 50g
- Cholesterin: 150mg
Keywords: boiled lobster, seafood, lobster recipe