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broiled lobster tail

Broiled Lobster Tail: 5 Irresistible Secrets for Perfection


  • Autor: Julia marin
  • Gesamtzeit: 20 minutes
  • Ertrag: 2 servings 1x
  • Ernährung: Low Fat

Beschreibung

Broiled lobster tail is a delicious seafood dish that combines sweet, tender lobster meat with a flavorful, buttery topping.


Zutaten

Skala
  • 2 lobster tails
  • 4 tablespoons melted butter
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Anweisungen

  1. Preheat the broiler to high.
  2. Cut the lobster tails in half lengthwise.
  3. In a bowl, mix melted butter, lemon juice, garlic powder, paprika, salt, and pepper.
  4. Brush the lobster meat with the butter mixture.
  5. Place the lobster tails on a baking sheet, meat side up.
  6. Broil for 8-10 minutes until the meat is opaque and cooked through.

Notes

  • Check the lobster for doneness to avoid overcooking.
  • Serve with additional melted butter for dipping.
  • Pair with a side of vegetables or a salad.
  • Prep Time: 10 minutes
  • Kochen Zeit: 10 minutes
  • Kategorie: Main Course
  • Methode: Broiling
  • Küche: American

Ernährung

  • Portionsgröße: 1 lobster tail
  • Kalorien: 250
  • Zucker: 0g
  • Natrium: 600mg
  • Fett: 14g
  • Gesättigte Fettsäuren: 8g
  • Ungesättigte Fette: 4g
  • Trans Fat: 0g
  • Kohlenhydrate: 1g
  • Faser: 0g
  • Protein: 28g
  • Cholesterin: 100mg

Keywords: broiled lobster tail, seafood, lobster recipe