Beschreibung
A simple and delicious butter sauce for dipping lobster.
Zutaten
Skala
- 1 cup unsalted butter
- 2 cloves garlic, minced
- 2 tablespoons fresh lemon juice
- 1 tablespoon fresh parsley, chopped
- Salt to taste
Anweisungen
- Melt the butter in a saucepan over medium heat.
- Add the minced garlic and sauté until fragrant.
- Stir in the lemon juice and parsley.
- Season with salt to taste.
- Remove from heat and serve warm.
Notes
- Use fresh lobster for best results.
- Adjust garlic and lemon juice to your preference.
- Prep Time: 5 minutes
- Kochen Zeit: 5 minutes
- Kategorie: Sauce
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 2 tablespoons
- Kalorien: 200
- Zucker: 0g
- Natrium: 150mg
- Fett: 22g
- Gesättigte Fettsäuren: 14g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 0g
- Cholesterin: 60mg
Keywords: butter for lobster dipping