Beschreibung
A light and fluffy whipped topping made from cream and sugar.
Zutaten
Skala
- 1 cup of heavy cream
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract
Anweisungen
- Chill your mixing bowl and beaters in the freezer for 10 minutes.
- Pour the heavy cream into the bowl.
- Add powdered sugar and vanilla extract.
- Beat on medium speed until soft peaks form.
- Continue beating until stiff peaks form.
Notes
- Store leftovers in the refrigerator.
- Use it as a topping for desserts.
- You can add food coloring for a fun twist.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert Topping
- Methode: Whipping
- Küche: American
Ernährung
- Portionsgröße: 2 tablespoons
- Kalorien: 50
- Zucker: 5g
- Natrium: 5mg
- Fett: 4g
- Gesättigte Fettsäuren: 2.5g
- Ungesättigte Fette: 1g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 0g
- Protein: 0g
- Cholesterin: 15mg
Keywords: cool whip, whipped topping, dessert topping