Beschreibung
A classic Connecticut-style lobster roll featuring warm lobster meat in butter.
Zutaten
Skala
- 1 pound cooked lobster meat
- 4 tablespoons unsalted butter
- 2 tablespoons lemon juice
- Salt to taste
- Freshly cracked black pepper to taste
- 2 New England-style split-top hot dog buns
- Fresh parsley for garnish
Anweisungen
- In a skillet, melt the butter over medium heat.
- Add the lobster meat and lemon juice, stirring gently.
- Season with salt and pepper to taste.
- Warm the mixture for about 5 minutes.
- Toast the hot dog buns in the skillet until golden brown.
- Spoon the lobster mixture into the buns.
- Garnish with fresh parsley and serve immediately.
Notes
- Use fresh lobster for the best flavor.
- Adjust seasoning based on preference.
- Serve with chips or a side salad.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 lobster roll
- Kalorien: 450
- Zucker: 1g
- Natrium: 600mg
- Fett: 25g
- Gesättigte Fettsäuren: 15g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 2g
- Protein: 25g
- Cholesterin: 100mg
Keywords: connecticut style lobster roll