Beschreibung
Delicious cooked lobster served with a side of melted butter.
Zutaten
Skala
- 2 whole lobsters (1.5 pounds each)
- 4 tablespoons of unsalted butter
- 1 lemon, cut into wedges
- Salt to taste
Anweisungen
- Bring a large pot of salted water to a boil.
- Add the lobsters to the pot and cover.
- Cook for 8-10 minutes until the shells turn bright red.
- Remove the lobsters and let them cool.
- Crack the shells and serve with melted butter and lemon wedges.
Notes
- Ensure lobsters are alive before cooking.
- Adjust cooking time based on lobster size.
- Serve immediately for best taste.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Boiling
- Küche: American
Ernährung
- Portionsgröße: 1 lobster
- Kalorien: 250
- Zucker: 1g
- Natrium: 600mg
- Fett: 14g
- Gesättigte Fettsäuren: 8g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 28g
- Cholesterin: 100mg
Keywords: cooked lobster, seafood, lobster recipe