Beschreibung
A simple guide to cooking lobster perfectly.
Zutaten
Skala
- 2 live lobsters
- Salt
- Butter
- Lemon wedges
Anweisungen
- Fill a large pot with water and add salt.
- Bring water to a boil.
- Carefully add lobsters to the pot.
- Boil for 8-10 minutes until lobsters turn bright red.
- Remove lobsters and let them cool.
- Serve with melted butter and lemon wedges.
Notes
- Ensure lobsters are alive before cooking.
- Adjust boiling time based on the size of the lobsters.
- Do not overcook to maintain tenderness.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Boiling
- Küche: American
Ernährung
- Portionsgröße: 1 lobster
- Kalorien: 200
- Zucker: 0g
- Natrium: 500mg
- Fett: 5g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 40g
- Cholesterin: 100mg
Keywords: cooking lobster, boiled lobster, seafood recipes