Beschreibung
A fun and easy dessert to celebrate Easter using Cool Whip.
Zutaten
Skala
- 1 cup Cool Whip
- 2 cups mini marshmallows
- 1 cup crushed graham crackers
- 1/2 cup chocolate chips
- Food coloring
Anweisungen
- Mix Cool Whip and mini marshmallows in a bowl.
- Add crushed graham crackers and chocolate chips. Stir well.
- Divide mixture into separate bowls.
- Add food coloring to each bowl to create different colors.
- Shape the mixture into egg shapes.
- Chill in the refrigerator for 1 hour.
- Serve and enjoy.
Notes
- Use any color of food coloring for variety.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: American
Ernährung
- Portionsgröße: 1 egg
- Kalorien: 120
- Zucker: 10g
- Natrium: 50mg
- Fett: 5g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 16g
- Faser: 0g
- Protein: 1g
- Cholesterin: 5mg
Keywords: cool whip easter eggs, no-bake dessert, Easter treats