Beschreibung
A delightful seafood dish featuring crab legs and shrimp.
Zutaten
Skala
- 2 pounds crab legs
- 1 pound shrimp, peeled and deveined
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 lemon, juiced
- 1 teaspoon paprika
- Salt and pepper to taste
Anweisungen
- In a large pot, bring water to a boil.
- Add crab legs and cook for 5-7 minutes.
- In a separate skillet, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Add shrimp, lemon juice, paprika, salt, and pepper to the skillet.
- Cook shrimp until pink and opaque, about 3-4 minutes.
- Serve crab legs and shrimp together.
Notes
- Adjust seasoning to your taste.
- Serve with lemon wedges.
- Pair with a side salad for a complete meal.
- Prep Time: 15 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Main Dish
- Methode: Boiling and Sautéing
- Küche: Seafood
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 1g
- Natrium: 900mg
- Fett: 20g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 0g
- Protein: 30g
- Cholesterin: 200mg
Keywords: crab legs, shrimp, seafood, dinner