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crab legs on blackstone

Crab Legs on Blackstone: 5 Reasons You’ll Love Them


  • Autor: Julia marin
  • Gesamtzeit: 25 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

Delicious crab legs cooked on a Blackstone griddle.


Zutaten

Skala
  • 2 pounds of crab legs
  • 4 tablespoons of butter
  • 4 cloves of garlic, minced
  • 1 lemon, juiced
  • 2 tablespoons of Old Bay seasoning

Anweisungen

  1. Preheat the Blackstone griddle to medium heat.
  2. Melt the butter in a bowl and mix in garlic, lemon juice, and Old Bay seasoning.
  3. Arrange crab legs on the griddle.
  4. Brush the seasoning mixture over the crab legs.
  5. Cook for 5-7 minutes, turning halfway through.
  6. Remove from heat and serve immediately.

Notes

  • Adjust seasoning to taste.
  • Serve with extra lemon wedges.
  • Pair with sides like rice or vegetables.
  • Prep Time: 10 minutes
  • Kochen Zeit: 15 minutes
  • Kategorie: Main Course
  • Methode: Griddling
  • Küche: Seafood

Ernährung

  • Portionsgröße: 1/4 of recipe
  • Kalorien: 250
  • Zucker: 1g
  • Natrium: 800mg
  • Fett: 15g
  • Gesättigte Fettsäuren: 9g
  • Ungesättigte Fette: 4g
  • Trans Fat: 0g
  • Kohlenhydrate: 5g
  • Faser: 0g
  • Protein: 25g
  • Cholesterin: 70mg

Keywords: crab legs, Blackstone, seafood, easy recipe, quick meal