Beschreibung
A delicious curry lobster dish that combines the sweetness of lobster with aromatic spices.
Zutaten
Skala
- 2 lobster tails
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tablespoon ginger, grated
- 2 tablespoons curry powder
- 1 can coconut milk
- 1 bell pepper, chopped
- Salt to taste
- Fresh cilantro for garnish
Anweisungen
- Cut the lobster tails in half lengthwise.
- Heat olive oil in a pan over medium heat.
- Add onion, garlic, and ginger. Sauté until soft.
- Stir in curry powder and cook for 1 minute.
- Add coconut milk and bell pepper. Bring to a simmer.
- Add lobster tails and cook for 5-7 minutes until lobster is cooked through.
- Season with salt to taste.
- Garnish with fresh cilantro before serving.
Notes
- Adjust curry powder to taste.
- Serve with rice or naan.
- Can use whole lobster if preferred.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Main Dish
- Methode: Stovetop
- Küche: Asian
Ernährung
- Portionsgröße: 1 lobster tail
- Kalorien: 300
- Zucker: 4g
- Natrium: 600mg
- Fett: 20g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 2g
- Protein: 25g
- Cholesterin: 80mg
Keywords: curry lobster recipes