Beschreibung
A light and fluffy dairy-free whipped topping.
Zutaten
Skala
- 1 cup coconut cream
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
Anweisungen
- Chill a mixing bowl and beaters in the refrigerator for 15 minutes.
- Remove the bowl and beaters from the refrigerator.
- Combine coconut cream, powdered sugar, and vanilla extract in the bowl.
- Beat on medium speed until fluffy.
- Use immediately or store in the refrigerator.
Notes
- Make sure to use full-fat coconut cream.
- This can be flavored with cocoa powder for a chocolate version.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Whipping
- Küche: American
Ernährung
- Portionsgröße: 2 tablespoons
- Kalorien: 45
- Zucker: 2g
- Natrium: 5mg
- Fett: 4.5g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 0.5g
- Trans Fat: 0g
- Kohlenhydrate: 1g
- Faser: 0g
- Protein: 0g
- Cholesterin: 0mg
Keywords: dairy free cool whip, vegan whipped topping, coconut cream topping