Beschreibung
A romantic dinner idea for Valentine’s Day featuring a delicious three-course meal.
Zutaten
Skala
- 2 ribeye steaks
- 1 cup red wine
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 pound asparagus, trimmed
- 1 tablespoon butter
- 2 cups mixed salad greens
- 1/4 cup balsamic vinaigrette
- 1 cup strawberries, sliced
- 1 cup whipped cream
Anweisungen
- Preheat your grill or skillet over medium-high heat.
- Season the steaks with olive oil, garlic, rosemary, salt, and pepper.
- Cook the steaks for about 4-5 minutes on each side for medium rare.
- In a separate pan, melt butter and sauté the asparagus until tender.
- Toss salad greens with balsamic vinaigrette.
- For dessert, layer strawberries with whipped cream in serving glasses.
- Serve everything together on a beautifully set table.
Notes
- Choose your favorite cut of steak.
- Adjust cooking time for desired steak doneness.
- Pair with your favorite red wine.
- Prep Time: 20 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Dinner
- Methode: Grilling or Searing
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 800
- Zucker: 10g
- Natrium: 600mg
- Fett: 50g
- Gesättigte Fettsäuren: 20g
- Ungesättigte Fette: 25g
- Trans Fat: 0g
- Kohlenhydrate: 40g
- Faser: 5g
- Protein: 50g
- Cholesterin: 120mg
Keywords: dinner idea for valentines day