Beschreibung
Delicious heart-shaped doughnuts perfect for Valentine’s Day.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup milk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup powdered sugar (for glaze)
- 2 tablespoons milk (for glaze)
- Red food coloring (optional)
Anweisungen
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk eggs, milk, melted butter, and vanilla.
- Combine wet and dry ingredients until just mixed.
- Pipe or spoon the batter into a greased doughnut pan.
- Bake for 10-12 minutes or until golden.
- Let cool before glazing.
- Mix powdered sugar and milk for glaze. Add food coloring if desired.
- Dip cooled doughnuts in glaze and let set.
Notes
- Store doughnuts in an airtight container.
- Use different food coloring for a variety of colors.
- Top with sprinkles for added decoration.
- Prep Time: 15 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 doughnut
- Kalorien: 200
- Zucker: 12g
- Natrium: 150mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 1g
- Protein: 3g
- Cholesterin: 50mg
Keywords: doughnut valentines, heart-shaped doughnuts, Valentine's Day treats