Beschreibung
A simple recipe for making peppermint bark at home.
Zutaten
Skala
- 12 oz white chocolate chips
- 12 oz dark chocolate chips
- 1/2 cup crushed peppermint candies
Anweisungen
- Melt dark chocolate in a microwave-safe bowl.
- Spread melted dark chocolate on a parchment-lined baking sheet.
- Chill until set, about 30 minutes.
- Melt white chocolate in a separate bowl.
- Pour melted white chocolate over the set dark chocolate layer.
- Sprinkle crushed peppermint on top before the white chocolate sets.
- Chill until fully set, about 1 hour.
- Break into pieces and serve.
Notes
- Store in an airtight container.
- Use a double boiler for melting chocolate if preferred.
- Adjust the amount of peppermint for stronger flavor.
- Prep Time: 15 minutes
- Kochen Zeit: 5 minutes
- Kategorie: Dessert
- Methode: No-Bake
- Küche: American
Ernährung
- Portionsgröße: 1 piece
- Kalorien: 150
- Zucker: 12g
- Natrium: 10mg
- Fett: 8g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 18g
- Faser: 1g
- Protein: 1g
- Cholesterin: 0mg
Keywords: easy peppermint bark