Beschreibung
A unique dessert made from fondant shaped into a lobster.
Zutaten
Skala
- 2 cups fondant
- Red food coloring
- Black food coloring
- Powdered sugar for dusting
- Edible glue
Anweisungen
- Dust your workspace with powdered sugar.
- Take the fondant and knead it until soft.
- Add red food coloring and mix until you achieve the desired lobster color.
- Shape the fondant into a lobster body, claws, and tail.
- Use black food coloring for eyes and details.
- Use edible glue to attach pieces as needed.
- Let the fondant lobster dry before serving.
Notes
- Work quickly to prevent fondant from drying out.
- Store any unused fondant in an airtight container.
- Prep Time: 30 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Hand sculpting
- Küche: American
Ernährung
- Portionsgröße: 1 lobster
- Kalorien: 200
- Zucker: 30g
- Natrium: 5mg
- Fett: 0g
- Gesättigte Fettsäuren: 0g
- Ungesättigte Fette: 0g
- Trans Fat: 0g
- Kohlenhydrate: 50g
- Faser: 0g
- Protein: 0g
- Cholesterin: 0mg
Keywords: fondant lobster, dessert, cake decoration