Beschreibung
These are tasty cheddar bay biscuits inspired by Red Lobster, perfect for dinners.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1 cup shredded cheddar cheese
- 1/4 cup unsalted butter, melted
- 3/4 cup milk
- 1 tablespoon chopped parsley
- 1/4 teaspoon Old Bay seasoning
Anweisungen
- Preheat your oven to 425°F (220°C).
- In a large bowl, mix flour, baking powder, salt, garlic powder, and onion powder.
- Add cheddar cheese and mix well.
- In another bowl, combine melted butter and milk.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Drop spoonfuls of the dough onto a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Brush with melted butter and sprinkle with parsley and Old Bay seasoning.
Notes
- Serve warm for best taste.
- Great with soups and salads.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Side Dish
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 biscuit
- Kalorien: 180
- Zucker: 1 g
- Natrium: 400 mg
- Fett: 8 g
- Gesättigte Fettsäuren: 5 g
- Ungesättigte Fette: 2 g
- Trans Fat: 0 g
- Kohlenhydrate: 22 g
- Faser: 1 g
- Protein: 4 g
- Cholesterin: 20 mg
Keywords: red lobster, cheddar bay biscuits, dinners