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fresh lobster

Fresh Lobster: 7 Irresistible Tips for Perfect Cooking


  • Autor: Julia marin
  • Gesamtzeit: 20 minutes
  • Ertrag: 2 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

Fresh lobster is a delicious seafood option that is tender and flavorful.


Zutaten

Skala
  • 2 fresh lobsters
  • 4 tablespoons of butter
  • 2 cloves of garlic, minced
  • 1 tablespoon of lemon juice
  • Salt to taste
  • Pepper to taste

Anweisungen

  1. Bring a large pot of salted water to a boil.
  2. Add the lobsters and cook for 8-10 minutes until bright red.
  3. Remove the lobsters and let them cool.
  4. In a pan, melt the butter and add garlic.
  5. Add lemon juice, salt, and pepper to the melted butter.
  6. Serve the lobsters with the garlic butter sauce.

Notes

  • Ensure lobsters are alive before cooking.
  • Adjust cooking time based on lobster size.
  • Serve with fresh herbs for garnish.
  • Prep Time: 10 minutes
  • Kochen Zeit: 10 minutes
  • Kategorie: Seafood
  • Methode: Boiling
  • Küche: American

Ernährung

  • Portionsgröße: 1 lobster
  • Kalorien: 200
  • Zucker: 0g
  • Natrium: 500mg
  • Fett: 8g
  • Gesättigte Fettsäuren: 4g
  • Ungesättigte Fette: 4g
  • Trans Fat: 0g
  • Kohlenhydrate: 0g
  • Faser: 0g
  • Protein: 40g
  • Cholesterin: 140mg

Keywords: fresh lobster, seafood, cooking lobster