Beschreibung
Delicious fudge thumbprint cookies filled with chocolate.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter, granulated sugar, and brown sugar.
- Add eggs and vanilla, mixing well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually mix dry ingredients into the wet ingredients.
- Roll dough into balls and place on a baking sheet.
- Make an indentation in the center of each ball.
- Fill each indentation with chocolate chips.
- Bake for 12-15 minutes until edges are golden.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- Use different fillings like jam if desired.
- Chill the dough for easier handling.
- Prep Time: 20 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 150
- Zucker: 10g
- Natrium: 50mg
- Fett: 8g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 1g
- Protein: 2g
- Cholesterin: 30mg
Keywords: fudge thumbprint cookies