Beschreibung
These are cookies decorated with royal icing, perfect for any occasion.
Zutaten
Skala
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1 egg white
- 1/2 teaspoon lemon juice
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar until fluffy.
- Add egg and vanilla to the butter mixture, and mix well.
- Gradually add the dry ingredients to the wet mixture.
- Roll out the dough and cut shapes.
- Bake for 10-12 minutes until edges are golden.
- Let cool completely before decorating.
- For royal icing, beat egg white and lemon juice, then add powdered sugar until smooth.
- Decorate cookies as desired with royal icing.
Notes
- Store cookies in an airtight container.
- Use food coloring to tint royal icing.
- Allow icing to dry completely before stacking cookies.
- Prep Time: 30 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: Mexican
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 150
- Zucker: 10g
- Natrium: 50mg
- Fett: 6g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 22g
- Faser: 0g
- Protein: 2g
- Cholesterin: 20mg
Keywords: galletas con royal icing, royal icing cookies, decorated cookies