Beschreibung
Delicious and easy-to-make meatballs perfect for game day.
Zutaten
Skala
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups marinara sauce
Anweisungen
- In a bowl, combine ground beef, breadcrumbs, Parmesan cheese, parsley, egg, garlic, salt, and pepper.
- Mix well and form into balls about 1 inch in diameter.
- Place meatballs in the crockpot.
- Pour marinara sauce over the meatballs.
- Cover and cook on low for 6 hours or high for 3 hours.
- Serve warm with toothpicks.
Notes
- Use lean ground beef for a healthier option.
- Adjust seasoning to taste.
- Meatballs can be frozen for later use.
- Prep Time: 15 minutes
- Kochen Zeit: 6 hours
- Kategorie: Appetizer
- Methode: Crockpot
- Küche: American
Ernährung
- Portionsgröße: 4 meatballs
- Kalorien: 250
- Zucker: 4g
- Natrium: 500mg
- Fett: 15g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 7g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 20g
- Cholesterin: 60mg
Keywords: game day meatballs crockpot