Beschreibung
Delicious smoker recipes for game day gatherings.
Zutaten
Skala
- 4 lbs pork shoulder
- 2 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp black pepper
- 1 tsp salt
- 1 cup apple juice
- 1 cup BBQ sauce
Anweisungen
- Prepare the pork shoulder by trimming excess fat.
- Mix the spices together to create a rub.
- Apply the rub evenly over the pork.
- Place the pork in the smoker at 225°F.
- Smoke for 8-10 hours, spritzing with apple juice every hour.
- Remove the pork when it reaches an internal temperature of 195°F.
- Let it rest for 30 minutes before shredding.
- Mix in BBQ sauce before serving.
Notes
- Adjust spices to taste.
- Serve with coleslaw for crunch.
- Pair with your favorite side dishes.
- Prep Time: 20 minutes
- Kochen Zeit: 10 hours
- Kategorie: Main Dish
- Methode: Smoking
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 8g
- Natrium: 600mg
- Fett: 20g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 15g
- Faser: 1g
- Protein: 30g
- Cholesterin: 100mg
Keywords: game day smoker food, smoked pork, BBQ recipes