Beschreibung
A collection of recipes for gingerbread desserts.
Zutaten
Skala
- 2 cups all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter
- 1/4 cup molasses
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 egg
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, combine flour, baking soda, ginger, cinnamon, nutmeg, cloves, and salt.
- In another bowl, cream together butter and brown sugar.
- Add molasses and egg to the butter mixture and mix well.
- Gradually add the dry ingredients to the wet ingredients.
- Roll the dough into balls and place them on a baking sheet.
- Bake for 10-12 minutes or until edges are firm.
- Let cool before serving.
Notes
- Store in an airtight container.
- Best enjoyed within a week.
- Prep Time: 15 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 90
- Zucker: 5g
- Natrium: 50mg
- Fett: 4g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 13g
- Faser: 0g
- Protein: 1g
- Cholesterin: 10mg
Keywords: gingerbread, cookies, desserts, holiday treats