Beschreibung
Grilled steak and asparagus kabobs are a delicious and easy meal option.
Zutaten
Skala
- 1 pound beef steak, cubed
- 1 bunch asparagus, trimmed
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
Anweisungen
- Preheat the grill to medium-high heat.
- In a bowl, combine olive oil, garlic, salt, pepper, and paprika.
- Add the cubed steak and asparagus to the bowl and toss to coat.
- Thread the steak and asparagus onto skewers, alternating them.
- Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally.
- Remove from the grill and serve immediately.
Notes
- Soak wooden skewers in water for 30 minutes before grilling.
- Adjust seasoning to your taste.
- Serve with your favorite dipping sauce.
- Prep Time: 15 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Main Course
- Methode: Grilling
- Küche: American
Ernährung
- Portionsgröße: 1 skewer
- Kalorien: 250
- Zucker: 1g
- Natrium: 500mg
- Fett: 15g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 2g
- Protein: 25g
- Cholesterin: 70mg
Keywords: grilled steak and asparagus kabobs, steak kabobs, grilled kabobs