Beschreibung
A delightful dinner to celebrate Valentine’s Day with your loved one.
Zutaten
Skala
- 2 steaks (8 oz each)
- 1 tablespoon olive oil
- Salt and pepper to taste
- 2 cups asparagus, trimmed
- 1 tablespoon butter
- 2 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 2 cups mixed greens
- 1/4 cup balsamic vinaigrette
- 1/4 cup grated Parmesan cheese
Anweisungen
- Preheat your grill or skillet over medium-high heat.
- Brush steaks with olive oil and season with salt and pepper.
- Cook steaks for 4-5 minutes on each side for medium-rare.
- In a separate pan, melt butter over medium heat.
- Add garlic and asparagus, sauté for 5-7 minutes.
- Add cherry tomatoes and cook for another 2 minutes.
- Toss mixed greens with balsamic vinaigrette.
- Plate the steak with asparagus and tomatoes on the side.
- Top mixed greens with Parmesan cheese and serve.
Notes
- Adjust cooking time for desired steak doneness.
- Fresh herbs can enhance flavor.
- Pair with a glass of red wine.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Main Course
- Methode: Grilling or Sautéing
- Küche: American
Ernährung
- Portionsgröße: 1 steak with sides
- Kalorien: 600
- Zucker: 3g
- Natrium: 800mg
- Fett: 30g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 5g
- Protein: 50g
- Cholesterin: 120mg
Keywords: happy valentines day dinner, romantic dinner, steak dinner, valentines recipe