Beschreibung
Delicious heart-shaped brownies perfect for Valentine’s Day.
Zutaten
Skala
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup butter, melted
- 1 cup all-purpose flour
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Anweisungen
- Preheat your oven to 350°F (175°C).
- Grease a heart-shaped brownie pan.
- In a bowl, mix cocoa powder, sugar, and melted butter.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract and salt.
- Gradually add flour and mix until combined.
- Fold in chocolate chips.
- Pour the batter into the prepared pan.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before removing from the pan.
Notes
- You can add nuts for extra texture.
- Serve with whipped cream or ice cream.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 brownie
- Kalorien: 200
- Zucker: 15g
- Natrium: 100mg
- Fett: 10g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 25g
- Faser: 2g
- Protein: 3g
- Cholesterin: 50mg
Keywords: heart brownies valentines day