Beschreibung
A simple recipe for homemade peppermint bark with chocolate and crushed peppermint.
Zutaten
Skala
- 8 oz dark chocolate
- 8 oz white chocolate
- 1/2 cup crushed peppermint candies
Anweisungen
- Line a baking sheet with parchment paper.
- Melt dark chocolate in a microwave or double boiler.
- Spread melted dark chocolate evenly on the baking sheet.
- Chill until set, about 30 minutes.
- Melt white chocolate and pour over the dark chocolate layer.
- Sprinkle crushed peppermint on top.
- Chill until fully set, about 1 hour.
- Break into pieces and serve.
Notes
- Store in an airtight container.
- Use quality chocolate for best results.
- Adjust peppermint amount to taste.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: American
Ernährung
- Portionsgröße: 1 piece
- Kalorien: 150
- Zucker: 12g
- Natrium: 10mg
- Fett: 9g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 18g
- Faser: 1g
- Protein: 2g
- Cholesterin: 5mg
Keywords: homemade peppermint bark, peppermint dessert, chocolate bark