Beschreibung
A light and fluffy keto-friendly whipped topping.
Zutaten
Skala
- 1 cup heavy whipping cream
- 1/4 cup powdered erythritol
- 1 teaspoon vanilla extract
Anweisungen
- In a large bowl, beat the heavy whipping cream until it begins to thicken.
- Add powdered erythritol and vanilla extract.
- Continue to beat until soft peaks form.
- Serve immediately or refrigerate until ready to use.
Notes
- Store in an airtight container in the fridge.
- Best used within 2-3 days.
- Prep Time: 10 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Whipping
- Küche: American
Ernährung
- Portionsgröße: 2 tablespoons
- Kalorien: 50
- Zucker: 0g
- Natrium: 5mg
- Fett: 5g
- Gesättigte Fettsäuren: 3.5g
- Ungesättigte Fette: 1.5g
- Trans Fat: 0g
- Kohlenhydrate: 1g
- Faser: 0g
- Protein: 0g
- Cholesterin: 20mg
Keywords: keto cool whip, keto whipped topping, low carb dessert