Beschreibung
Lemon snowball cookies are soft, buttery cookies rolled in powdered sugar, perfect for a refreshing treat.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 tablespoon lemon zest
- 1 tablespoon lemon juice
- Additional powdered sugar for coating
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a bowl, cream the butter and powdered sugar together.
- Add flour, cornstarch, salt, lemon zest, and lemon juice. Mix until combined.
- Shape the dough into small balls and place them on a baking sheet.
- Bake for 12-15 minutes until lightly golden.
- Let cool for a few minutes before rolling in powdered sugar.
- Cool completely on a wire rack.
Notes
- Store in an airtight container for up to a week.
- Can substitute lime zest for a different flavor.
- Prep Time: 15 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 120
- Zucker: 4g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 15g
- Faser: 0g
- Protein: 1g
- Cholesterin: 30mg
Keywords: lemon snowball cookies, lemon cookies, dessert