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lobster bun

Lobster Bun: 5 Heavenly Reasons You’ll Crave This Treat


  • Autor: Julia marin
  • Gesamtzeit: 25 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

A delicious lobster bun filled with fresh lobster meat and creamy dressing.


Zutaten

Skala
  • 1 pound lobster meat
  • 4 hot dog buns
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh chives
  • Salt and pepper to taste
  • Butter for toasting buns

Anweisungen

  1. Cook lobster in boiling water for 8-10 minutes.
  2. Remove lobster meat and chop into bite-sized pieces.
  3. In a bowl, combine lobster meat, mayonnaise, lemon juice, chives, salt, and pepper.
  4. Heat a skillet over medium heat and melt butter.
  5. Toast the hot dog buns in the skillet until golden brown.
  6. Fill each bun with the lobster mixture.
  7. Serve immediately.

Notes

  • Use fresh lobster for the best flavor.
  • Adjust seasoning according to your taste.
  • Serve with lemon wedges on the side.
  • Prep Time: 15 minutes
  • Kochen Zeit: 10 minutes
  • Kategorie: Seafood
  • Methode: Boiling and sautéing
  • Küche: American

Ernährung

  • Portionsgröße: 1 bun
  • Kalorien: 350
  • Zucker: 1g
  • Natrium: 600mg
  • Fett: 20g
  • Gesättigte Fettsäuren: 4g
  • Ungesättigte Fette: 14g
  • Trans Fat: 0g
  • Kohlenhydrate: 30g
  • Faser: 1g
  • Protein: 15g
  • Cholesterin: 70mg

Keywords: lobster bun, seafood sandwich, lobster roll