Beschreibung
A delicious recipe for lobster claws cooked to perfection.
Zutaten
Skala
- 2 lobster claws
- 2 tablespoons butter
- 1 lemon, juiced
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
Anweisungen
- Preheat oven to 375°F (190°C).
- In a pan, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in lemon juice, salt, and pepper.
- Place lobster claws in a baking dish.
- Pour the butter mixture over the claws.
- Bake for 15-20 minutes until heated through.
- Serve hot.
Notes
- Use fresh lobster claws for best flavor.
- Adjust seasoning according to your taste.
- Serve with crusty bread or a side salad.
- Prep Time: 10 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 lobster claw
- Kalorien: 200
- Zucker: 0g
- Natrium: 300mg
- Fett: 15g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 1g
- Faser: 0g
- Protein: 18g
- Cholesterin: 60mg
Keywords: lobster claws, seafood recipe, baked lobster